Product Description

Samyang ramen noodles is medium spicy noodles from Korea is sure to relish the tastebuds with the flavour and aroma of the noodles. The noodles have a great chewy texture and are ramen noodles from Korea. This product has individual packets which can be made with ease and one can also make it with different recipes. The cooking instructions are mentioned on the packet

Ingredients

NOODLE(71.8 %): WHEAT FLOUR, MODIFIED TAPIOCA STARCH, REFINED PALM OIL, WHEAT GLUTEN, SALT, EMULSIFIER[SOY LECITHIN(E322(i)], ACIDITY REGULATOR[POTASSIUM CARBONATE(E501(i)), SODIUM CARBONATE(E500(i)), SODIUM PHOSPHATE DIBASIC(E339(ii))], THICKENER[GUAR GUM(E412)], TOCOPHEROLS(E306), GREEN TEA FLAVOR OIL, RIBOFLAVIN(E101), CITRIC ACID(E330).
SAUCE(18.6 %): WATER, WHITE SUGAR, ARTIFICIAL CHICKEN FLAVOR POWDER(SOY, WHEAT, CELERY), CHEESE SAUCE(MILK, GARLIC, SOY, WHEAT), WHOLE MILK POWDER(SOY), ARTIFICIAL CHICKEN FLAVOR(SOY, WHEAT), SOYBEAN OIL, RED PEPPER POWDER(SOY), CHILI PEPPER POWDER(SOY), YEAST POWDER, ONION, THICKENER[MODIFIED POTATO STARCH(E1420)], GARLIC, SALT, DECOLORIZED CHILI EXTRACT, COLOUR[PAPRIKA EXTRACT(E160c)], PEPPER POWDER(SOY), CURRY POWDER(CELERY).
POWDER(9.6 %): WHOLE MILK POWDER(SOY), MILK POWDER, YEAST EXTRACT POWDER(SOY), GARLIC POWDER(SESAME SEEDS), PARSLEY CURLY.

CONTAINS : WHEAT, GLUTEN, SOY, MILK, CELERY, SESAME SEEDS
ALLERGENS : FOR ALLERGENS PLEASE SEE INGREDIENTS IN BOLD. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES CELERIES, CEREALS CONTAINING GLUTEN, CRUSTACEANS, EGGS, FISH, MILK, MOLLUSCS, MUSTARD, NUTS, PEANUTS, SESAME SEEDS AND SOY PRODUCTS.